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Spicy Watermelon Salad

dbarclaythebarclay
May 30, 20241 min read

  • 1 mini watermelon, or 1/4 of a regular watermelon – cut into wedges or bite sized pieces

  • 1/4 cup cilantro, chopped

  • 1/2 a jalapeño, thinly sliced or chopped up for less intense heat, or more or less to taste

  • 3 tablespoons lime juice

  • 2 tablespoons olive oil

  • 2 teaspoons honey

  • 1/2 teaspoon kosher salt

  • Pinch of red chili flakes (optional)

  • Flaky sea salt and extra red chili flakes for garnish





 
 
 

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